Dried leaves & herbal teas: nature in your cup or bath

Madagascar is home to exceptional plant biodiversity. Its forests, highlands, and tropical coastlines are the birthplace of plants with remarkable properties, which have been used for generations in traditional Malagasy practices. At Kintavolana, we offer these dried leaves in their purest form—hand-harvested and carefully dried, without any processing or additives. A few varieties from Europe, such as stinging nettle, have been added to this selection to provide you with a more comprehensive range of natural wellness products.

Raw dried leaves, harvested at source

Our dried leaves are selected for their aromatic quality and natural virtues. Guava leaves, cinnamon leavesfrom Madagascar , but also nettle leaves harvested in Europe: each one is harvested at the right stage of maturity, then dried slowly to preserve its active ingredients, and packaged in France.

Why make dried plants part of your daily routine?

Dried leaves are a simple, economical way to treat yourself to a natural well-being ritual. Theine- and stimulant-free, they can be easily integrated into any routine: in the morning to get off to a good start, in the evening to relax, or after a meal to aid digestion. They are a great alternative to industrial tea bags. Some, like soursop leavescan also be added to your baths for soothing skin care.

Our commitment: traceable, respectful plants

As with all our spices, our dried leaves come from producers we know personally in Madagascar, but also in Europe for certain varieties. Each sachet you receive carries with it a story, a place, a know-how handed down from generation to generation.

Discover also our spices and our superfoods to take your natural cooking and daily well-being a step further.